Connect with us

Cafeey

Low Carb Chocolate Loaf Cake Recipe

Low Carb Chocolate Loaf Cake Recipe

Dessert

Low Carb Chocolate Loaf Cake Recipe

Low Carb Chocolate Loaf Cake Recipe

Low Carb Chocolate Loaf Cake Recipe

Here is a simple Low Carb Chocolate Loaf Cake Recipe. A great dessert recipe for those on a low carb keto diet. Try it and share it!
0 from 0 votes
Prep Time: 20 minutes
Cook Time: 1 hour
Total Time: 1 hour 20 minutes
Course: Dessert
Cuisine: American
Keyword: Low Carb Chocolate Loaf Cake Recipe
Servings: 10
Calories: 140kcal

Ingredients

Instructions

  • Preheat the oven to 325 degrees F
  • Put the Almond flour, baking soda, Ghirardelli Baking Cocoa – Premium – 100 Percent Unsweetened , Swerve Sweetener, butter, eggs, vanilla, and sour cream into a large mixing bowl and mix until a smooth.
  • Pour the mix into a prepared loaf pan and put into the oven, cooking for about 1 hour. When ready, the loaf will be risen and split down the middle .

Nutrition

Nutrition Facts
Low Carb Chocolate Loaf Cake Recipe
Amount Per Serving
Calories 140 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 2g 10%
Cholesterol 36mg 12%
Sodium 74mg 3%
Potassium 44mg 1%
Total Carbohydrates 5g 2%
Dietary Fiber 2g 8%
Sugars 1g
Protein 5g 10%
Vitamin A 1.9%
Calcium 5.3%
Iron 7.8%
* Percent Daily Values are based on a 2000 calorie diet.
Tried this recipe?Mention @Cafeeys or tag #Cafeeys!
Continue Reading
Advertisement Amazon Ad
You may also like...
Click to comment

You must be logged in to post a comment Login

Leave a Reply

More in Dessert

To Top